An Advanced Guide to Filter Coffee
Friday 29th August at 1730h to 1930h
** We recommend that before taking this course you first take our introduction course unless you have some familiarity with brewing coffee and changing variables to moderate taste.
Take your brewing to the next level and get into the nitty gritty of filter coffee with us.
This course will go more in depth on how these variables alter extraction with a more quantitative approach to understanding what is extraction and how does this affect the taste.
This course is an in person only event hosted at:
Rua do Heroismo 10, 4300-031, Porto.
Friday 29th August at 1730h to 1930h
** We recommend that before taking this course you first take our introduction course unless you have some familiarity with brewing coffee and changing variables to moderate taste.
Take your brewing to the next level and get into the nitty gritty of filter coffee with us.
This course will go more in depth on how these variables alter extraction with a more quantitative approach to understanding what is extraction and how does this affect the taste.
This course is an in person only event hosted at:
Rua do Heroismo 10, 4300-031, Porto.
Friday 29th August at 1730h to 1930h
** We recommend that before taking this course you first take our introduction course unless you have some familiarity with brewing coffee and changing variables to moderate taste.
Take your brewing to the next level and get into the nitty gritty of filter coffee with us.
This course will go more in depth on how these variables alter extraction with a more quantitative approach to understanding what is extraction and how does this affect the taste.
This course is an in person only event hosted at:
Rua do Heroismo 10, 4300-031, Porto.